Melbourne Based Production

Australian Owned and Operated

HACCP Certified

Melbourne Based Production

Australian Owned and Operated

HACCP Certified

Melbourne Based Production

Australian Owned and Operated

HACCP Certified

Melbourne Based Production

Melbourne Based Production

Australian Owned and Operated

HACCP Certified

Melbourne Based Production

Australian Owned and Operated

HACCP Certified

Melbourne Based Production

Australian Owned and Operated

HACCP Certified

Melbourne Based Production

Mangoes - Diced - Freeze Dried

Regular price $57.00
Regular price Sale price $57.00

100% Pure

100% Pure. No added sugar, no maltodextrin, and zero preservatives. Processed in our Melbourne facility to ensure maximum nutrient retention and a clean-label finish. 100% Vegan & Gluten-Free.

Usage & Yield Guide

Concentrated flavour: 1Kg of our freeze-dried fruit is equivalent to approximately 9 - 10kg of fresh fruit.

  • Smoothies/Shakes: Add 1–2 teaspoons.
  • Baking: Sift into dry ingredients for natural colour and flavour.
  • Topping: Sprinkle over yogurt or desserts for a nutritional crunch.

Does (Whole and Diced) Go Soft on My Cake Display?

The #1 question bakers ask us — "will they go soft on the cake display?" Here's the honest answer.

Unlike fresh raspberries, freeze dried dices contain no excess moisture — so they won't bleed into your buttercream or change the consistency of your decoration. On a buttercream-frosted cake sitting in your display cabinet, they may leave a subtle colour tint directly where they touch the icing, but they hold their shape and won't bleed across the surface. Micro-homesteading-educationMicro-homesteading-education

The key to keeping them crisp all day is simple: decorate as close to display time as possible. If humidity gets to them, they soften — so don't prep them too far ahead. In a normal bakery display (not a fridge), decorated cakes look stunning for a full day. If the cake will be eaten within 24 hours, storing it covered at room temperature keeps the decoration intact. Khoshbin GroupeHerbal

Compare that to fresh raspberries — they weep juice within hours, stain the frosting, and collapse by afternoon.

The baker's advantage with ForeverFoods raspberry dices:

  • Vibrant red colour that holds — no bleeding, no bruising
  • Intense flavour without added moisture
  • Used by confectioners worldwide for cake decorations, pralines, chocolates and macarons.
  • Open a bag, use what you need, reseal — no waste, no spoilage

Pro tip from bakers who use them: decorate 1–2 hours before the cake goes into the display cabinet for maximum crunch and visual impact.

Storage & Freshness

Freeze-dried products are highly moisture-sensitive. To prevent clumping and maintain crunch, store in a cool, dry place and ensure the zip-lock is fully sealed after every use. Best used within 2 months of opening.

Shipping & Origin

Manufactured/packed in Melbourne, Australia. We source the finest produce from Australia/Trusted Global Growers to ensure year-round premium quality. Orders are dispatched from our warehouse within 24–72 hours. Shipping is calculated at the final checkout stage.

Our Freeze-Dried Diced Mango captures the peak-season sweetness and vibrant golden hue of premium tropical mangoes, optimized for the rigorous demands of food manufacturing. Using advanced lyophilisation, we remove moisture while locking in the fruit's natural sugars and volatile aromatic compounds. This results in a crisp, free-flowing ingredient that delivers an intense tropical "burst" without the sticky handling issues or preservative-heavy profiles of traditional dried mango slices.

  • 100% Pure Mango: No added sugars, sulfites (220), or artificial colours
  • Superior Texture: Crisp, porous structure that melts on the tongue
  • Uniform 10mm Dice: (or custom size) Engineered for even distribution in high-speed mixing
  • Vibrant Golden Colour: Maintains its "fresh-cut" look throughout its shelf life
  • Optimized for Dry Blends: Prevents moisture migration in cereals and snack mixes

The Operational Advantage for Australian Manufacturers

In the Australian food industry, Clean Labeling and Product Stability are paramount. Our freeze-dried diced mango provides a significant advantage over "soft-dried" or glacé mango by eliminating the need for sulfur dioxide or vegetable oils. For manufacturers of granola, protein bars, or chocolate inclusions, this means a simplified ingredient list: just "Mango."

The low water activity ($a_w$) of our mango dice ensures they remain crunchy in dry environments and don't "bleed" into surrounding ingredients. This is critical for maintaining the shelf-life and aesthetic integrity of premium retail products, ensuring the consumer experiences the same quality from the first day to the last.

Logistics & Storage: Efficiency in Every Batch

Managing the supply of fresh or frozen mango can be a logistical challenge due to seasonal price spikes and the high cost of cold-storage. Our freeze-dried range offers a shelf-stable, ambient-temperature solution. With a 1:7 concentration ratio (1kg of freeze-dried mango is equivalent to approx. 7kg of fresh fruit), you drastically reduce your warehouse footprint and shipping costs while securing a consistent year-round supply of premium tropical fruit.

B2B Comparison: Freeze-Dried Mango vs. Traditional Dried Mango

Operational Factor Freeze-Dried Diced (Premium) Standard Dried/Glacé Mango
Processing Additives None: 100% Mango. High: Often contains sulfites, citric acid, and sugar.
Production Flow Free-Flowing: Does not clump; ideal for automated hoppers. Sticky: Requires manual handling to prevent clumping on lines.
Flavour Profile Authentic: Fresh, aromatic, and naturally sweet. Caramelised: Often tastes more of sugar than fruit.
Visual Presentation Golden & Porous: Looks like a fresh piece of fruit. Dark & Leathery: Often turns brown/translucent over time.

Our freeze-dried mango is manufactured in a HACCP-certified facility under strict food safety protocols. We ensure full batch traceability and compliance with international food standards, providing Australian manufacturers with a reliable, high-quality ingredient for local and export markets.

Technical Data Sheet

Product Name Freeze-Dried Mango (Diced)
Botanical Name Mangifera indica
Ingredient 100% Mango
Particle Size Uniform dice (e.g., 6x6mm or 10x10mm)
Moisture Content ≤ 5.0%
Water Activity (aw) ≤ 0.35
Shelf Life 18 to 24 months (unopened)
Storage Conditions Store in a cool, dry place (< 20°C)
GMO / Allergen Status Non-GMO / Free from declared allergens

Elevate your tropical product range with the pure flavour and operational efficiency of our diced freeze-dried mango—the premium solution for the Australian food manufacturing sector.