
HACCP Certified Production
“We operate a HACCP-certified facility, fully compliant with Victorian Food Safety regulations.”
Our Australian Freeze-Dried Apricot Powder is a premium, high-fiber ingredient designed for manufacturers looking to capture the delicate honey-like sweetness and sun-kissed orange hue of ripe apricots. By utilizing advanced lyophilisation, we remove moisture at sub-zero temperatures, which prevents the caramelisation and browning associated with traditional heat-drying. This results in a vibrant, highly soluble powder that retains the fruit's natural Vitamin A (Beta-Carotene) and potassium. Ideal for infant nutrition, wellness powders, and gourmet bakery applications, our apricot powder provides a clean-label solution for consistent tropical-stone fruit flavour without the need for artificial aromatics or sulphur dioxide.
- 100% Australian-Grown Apricots
- Naturally high in Beta-Carotene and dietary fibre
- Ultra-fine particle size for smooth integration into dry mixes and dairy bases
- Zero Additives: No sulphur dioxide, no maltodextrin, and no added sugar
- Ideal for infant porridges, smoothie blends, protein bars, premium yogurts, and natural glaze formulations
The B2B Advantage: Clean-Label Colour and Enzyme Integrity
In the industrial food sector, achieving a natural orange pigment often requires synthetic additives. Freeze-dried apricot powder provides a 100% natural, plant-based colorant that remains stable in various pH environments. For manufacturers of "Clean Label" products, our powder offers a significant advantage over standard air-dried versions, which often require sulphur dioxide (preservative 220) to maintain their colour. By choosing Aussie Rich, you can eliminate chemical preservatives from your ingredient deck while delivering the authentic, bright aesthetic that consumers associate with health and freshness.
For R&D teams, the lack of carrier agents ensures that the powder maintains its natural acidity and brix level, allowing for more precise flavour balancing in complex formulations like meal replacements or plant-based desserts.
Preserving Heat-Sensitive Vitamins and Aromatic Volatiles
Apricots are highly valued for their Vitamin A content, which is sensitive to light and heat. Our specialized freeze-drying process protects these bioactive compounds by avoiding the thermal stress used in traditional spray-drying. This technique also traps the fruit’s delicate aromatic volatiles, ensuring a "fresh fruit" scent upon rehydration or consumption. This makes our powder the preferred choice for premium tea blends and nutritional supplements where the sensory experience and vitamin potency are primary selling points.
Wholesale Logistics: Reducing Operational Complexity and Waste
Fresh apricots have one of the shortest seasonal windows and highest bruising rates of any stone fruit. Aussie Rich’s apricot powder offers a shelf-stable, zero-prep alternative that is available year-round. It is lightweight and requires no refrigeration, significantly reducing shipping costs and warehouse energy consumption compared to frozen purees. With a 24-month shelf life, bulk buyers can maintain consistent production schedules without the risk of seasonal supply gaps or the high waste associated with fresh fruit spoilage.
B2B Comparison: Freeze-Dried Apricot vs. Standard Sulphured Dried Apricots
| Quality Factor | Aussie Rich Freeze-Dried (Pure) | Standard Dried Apricots (Sulphured) |
|---|---|---|
| Preservatives | Preservative Free: 100% Fruit. No chemicals used for colour retention. | High Sulphur: Requires Sulphur Dioxide to prevent browning. |
| Texture in Mixes | Fine Powder: Dissolves or blends instantly; no "tough" bits. | Rubbery: If chopped, pieces can be chewy and stick to machinery. |
| Solubility | Excellent: High surface area allows for instant flavour release in liquids. | Zero: Does not dissolve; remains as solid inclusions only. |
| Nutritional Purity | High: Retains 97% of vitamins; no added glucose or oils. | Variable: Often higher in moisture and lower in heat-sensitive vitamins. |
All Aussie Rich freeze-dried powders are manufactured in a HACCP-certified facility in Australia. We offer full batch-to-batch consistency and rigorous quality testing, ensuring your production line operates smoothly and your final product meets FSANZ food safety standards. Made in Australia, Produced under strict quality systems for premium global demand.
Technical Data Sheet
| Product Name | Freeze-Dried Apricot Powder |
|---|---|
| Botanical Name | Prunus armeniaca |
| Ingredient | 100% Australian Apricots |
| Processing Method | Freeze Drying & Fine Milling |
| Form | Fine Powder |
| Colour | Vibrant Natural Orange |
| Moisture Content | ≤ 5.0% |
| Water Activity (aw) | ≤ 0.35 |
| Shelf Life | 18 to 24 months (unopened) |
| GMO / Allergen Status | Non-GMO / Free from all declared allergens |
| Intended Use | Infant food, smoothies, protein powders, baking, wellness blends |
| Certifications | Manufactured in a HACCP-certified facility in Australia |
Deliver the pure, honeyed taste of real Australian apricots to your consumers with Aussie Rich—the industry standard for professional-grade fruit powder.