

Our Freeze-Dried Celery Powder brings the fresh, savoury flavour and pale green colour of celery to dry mixes, without the bulk of fresh stalks. Freeze-drying removes the water at low temperature instead of with high heat, so the powder keeps a clean celery aroma. It suits seasonings, soup bases and juice blends.
- 100% Celery: No added sugar, starch or anti-caking agent.
- Pale Green Colour: Natural colour with no synthetic dyes.
- Savoury Flavour: Clean, slightly salty celery taste for seasonings and stocks.
- Fine Powder: Even blending in dry mixes and drinks.
Applications & Primary Uses
- Seasonings: Celery salt, spice rubs and stock powders.
- Soups & Sauces: Soup bases, gravies and sauces.
- Beverages: Green juice and smoothie blends.
Less Bulk Than Fresh Celery
Fresh celery is mostly water, bulky to ship and quick to wilt. About 15 kg of fresh celery goes into 1 kg of our powder, which means smaller, lighter stock that is easy to store and portion.
Freeze-Dried vs. Air-Dried Celery Powder
| Factor | Freeze-Dried Celery Powder | Typical Air-Dried Powder |
|---|---|---|
| Colour | Pale green, close to fresh celery. | Often grey or brownish from heat. |
| Aroma | Clean, fresh celery scent. | Can be muted or hay-like. |
| Mixing | Fine powder that disperses quickly. | Can leave grit or sediment in drinks. |
All our products are packed and handled under a HACCP-certified food safety program with full batch traceability.
Technical Data Sheet (TDS)
| Product Name | Freeze-Dried Celery Powder |
|---|---|
| Botanical Name | Apium graveolens |
| Ingredient | 100% Celery |
| Form | Fine powder (typically 60–80 mesh) |
| Moisture Content | ≤ 5.0% |
| Shelf Life | See the best-before date on the bag (sealed) |
| Allergen Information | Available on request |
| Country of Origin | Available on request |
For specifications, samples or regular supply, request a wholesale quote.
Frequently Asked Questions
What is in freeze-dried celery powder?
100% freeze-dried celery. No added sugar, starch or anti-caking agent.
What is celery powder used for?
Its savoury celery flavour suits celery salt, spice rubs, stock powders, soup bases, sauces and green juice blends.
How do I stop celery powder clumping?
Keep it airtight and dry. Use a completely dry spoon, press the air out and reseal straight after use. Once opened, use within a week.
What sizes are available?
500 g and 1 kg bags, dispatched within 24–72 hours. A 50 g pouch is also available. Country of origin: available on request.