HACCP-Certified Melbourne Facility

Shelf-Stable, Resealable Pouch

HACCP-Certified Melbourne Facility

Shelf-Stable, Resealable Pouch

HACCP-Certified Melbourne Facility

Shelf-Stable, Resealable Pouch

HACCP-Certified Melbourne Facility

Shelf-Stable, Resealable Pouch

HACCP-Certified Melbourne Facility

Shelf-Stable, Resealable Pouch

HACCP-Certified Melbourne Facility

Shelf-Stable, Resealable Pouch

HACCP-Certified Melbourne Facility

Shelf-Stable, Resealable Pouch

HACCP-Certified Melbourne Facility

Shelf-Stable, Resealable Pouch

HACCP-Certified Melbourne Facility

Shelf-Stable, Resealable Pouch

HACCP-Certified Melbourne Facility

Shelf-Stable, Resealable Pouch

Spinach Powder - Freeze Dried

Regular price $28.00
Regular price Sale price $28.00

What's in It

100% freeze-dried spinach. No carriers, maltodextrin, anti-caking agents or artificial colours.

Plant-based and suitable for vegans. Packed in 250 g, 500 g and 1 kg bags.

Usage & Yield Guide

A natural green colourant with a mild, earthy flavour.

  • Pasta & bakery: green pasta, wraps and breads.
  • Beverages: smoothie blends; it disperses in hot or cold liquids.
  • Sauces & dips: pesto-style sauces and dips.

Storage & Freshness

Keep it airtight and bone-dry. Spinach powder is fine and absorbent, so any humidity will make it clump.

  • Use a completely dry spoon.
  • Press the air out and reseal straight after use.
  • Unopened: room temperature, away from heat and light. See the best-before date on the bag.
  • After opening: decant a working quantity and keep the main bag sealed; use within a week.

Shipping & Delivery

Freeze-dried spinach powder (250 g, 500 g and 1 kg bags) dispatched within 24–72 hours, in sealed bulk bags. Shipping is calculated at checkout.

Country of origin: available on request.

For larger volumes, regular supply or a specification sheet, request a wholesale quote.

Just want to try it? A 50 g pouch is also available.

Our Freeze-Dried Spinach Powder is a high-potency, micro-milled ingredient designed for seamless nutritional fortification and natural colour enhancement. By utilizing advanced sub-zero lyophilisation, we preserve the delicate chlorophyll and heat-sensitive phytonutrients that are typically lost in traditional drying methods. The result is a vibrant, forest-green powder with the fresh, earthy aroma of just-harvested spinach. With instant solubility and a zero-additive profile, it is the premier choice for premium smoothie blends, functional pastas, and clean-label nutraceuticals.

  • 100% Pure Spinach: No carriers, maltodextrin, anti-caking agents, or artificial dyes.
  • Nutrient Density: Concentrated source of Vitamin K, Iron, Magnesium, and Folate.
  • Vibrant Natural Pigment: Stable chlorophyll-green that acts as a 1:1 replacement for synthetic colours.
  • Ultra-Fine Mesh: Micro-milled for a grit-free mouthfeel in beverages and smooth textures in skincare.
  • Instant Dispersion: Blends effortlessly into both cold and hot formulations without clumping.

The Clean-Label Colourant: Natural Green Without Compromise

In the modern Australian food sector, "Green" is synonymous with "Healthy." Our freeze-dried spinach powder allows R&D teams to achieve a deep, consistent green hue in products like veggie tortillas, protein shakes, and artisanal breads without resorting to artificial pigments. Because our process avoids high-heat spray drying, the powder maintains its authentic flavour profile—fresh and vegetal—ensuring that your final product tastes as good as it looks.

Operational Efficiency: Potency in a Compact Format

Fresh spinach is over 90% water and highly perishable, leading to significant raw material waste. Our freeze-dried powder offers a massive 12:1 concentration ratio, meaning 1kg of powder delivers the nutritional equivalent of approximately 12kg of fresh spinach leaves. This concentration allows for lower inclusion rates to achieve high nutritional claims, drastically reducing your formulation costs and warehouse storage requirements while providing a 24-month stable shelf life.


B2B Performance Comparison: Freeze-Dried vs. Air-Dried Spinach Powder

Operational Metric Freeze-Dried (FD) Spinach Powder Standard Air-Dried (AD) Powder
Colour Stability Vibrant Green: Preserves natural chlorophyll. Dull Olive/Brown: Pigment damaged by heat.
Aroma & Flavour Fresh, earthy, and "just-picked" profile. Hay-like, muted, or slightly bitter.
Solubility Excellent: Instant dispersion; grit-free. Poor: Can leave fibrous residue in liquids.
Carrier Agents Zero: 100% Pure Fruit/Veggie. Often contains Maltodextrin (Spray-dried).

Our freeze-dried products are manufactured in a HACCP-certified facility under the strictest food safety protocols. We ensure full batch traceability, providing Australian manufacturers with the data required to meet FSANZ and international food safety standards.


Technical Data Sheet (TDS)

Product Name Freeze-Dried Spinach Powder
Botanical Name Spinacia oleracea
Ingredient 100% Spinach
Form Micro-Fine Powder (typically 60-80 mesh)
Moisture Content ≤ 5.0%
Shelf Life 18 to 24 months (sealed)
GMO / Allergen Status Non-GMO / Free from declared allergens

Empower your formulation with the pure nutritional potency of our freeze-dried spinach powder—the clean-label green standard for the global health and food industry.