Spinach Powder - Freeze Dried
100% Pure
100% Pure
100% Pure. No added sugar, no maltodextrin, and zero preservatives. Processed in our Melbourne facility to ensure maximum nutrient retention and a clean-label finish. 100% Vegan & Gluten-Free.
Usage & Yield Guide
Usage & Yield Guide
Concentrated flavour: 1Kg of our freeze-dried fruit is equivalent to approximately 9 - 10kg of fresh fruit.
- Smoothies/Shakes: Add 1–2 teaspoons.
- Baking: Sift into dry ingredients for natural colour and flavour.
- Topping: Sprinkle over yogurt or desserts for a nutritional crunch.
Does (Whole and Diced) Go Soft on My Cake Display?
Does (Whole and Diced) Go Soft on My Cake Display?
The #1 question bakers ask us — "will they go soft on the cake display?" Here's the honest answer.
Unlike fresh raspberries, freeze dried dices contain no excess moisture — so they won't bleed into your buttercream or change the consistency of your decoration. On a buttercream-frosted cake sitting in your display cabinet, they may leave a subtle colour tint directly where they touch the icing, but they hold their shape and won't bleed across the surface. Micro-homesteading-educationMicro-homesteading-education
The key to keeping them crisp all day is simple: decorate as close to display time as possible. If humidity gets to them, they soften — so don't prep them too far ahead. In a normal bakery display (not a fridge), decorated cakes look stunning for a full day. If the cake will be eaten within 24 hours, storing it covered at room temperature keeps the decoration intact. Khoshbin GroupeHerbal
Compare that to fresh raspberries — they weep juice within hours, stain the frosting, and collapse by afternoon.
The baker's advantage with ForeverFoods raspberry dices:
- Vibrant red colour that holds — no bleeding, no bruising
- Intense flavour without added moisture
- Used by confectioners worldwide for cake decorations, pralines, chocolates and macarons.
- Open a bag, use what you need, reseal — no waste, no spoilage
Pro tip from bakers who use them: decorate 1–2 hours before the cake goes into the display cabinet for maximum crunch and visual impact.
Storage & Freshness
Storage & Freshness
Freeze-dried products are highly moisture-sensitive. To prevent clumping and maintain crunch, store in a cool, dry place and ensure the zip-lock is fully sealed after every use. Best used within 2 months of opening.
Shipping & Origin
Shipping & Origin
Manufactured/packed in Melbourne, Australia. We source the finest produce from Australia/Trusted Global Growers to ensure year-round premium quality. Orders are dispatched from our warehouse within 24–72 hours. Shipping is calculated at the final checkout stage.
Our Freeze-Dried Spinach Powder is a high-potency, micro-milled ingredient designed for seamless nutritional fortification and natural colour enhancement. By utilizing advanced sub-zero lyophilisation, we preserve the delicate chlorophyll and heat-sensitive phytonutrients that are typically lost in traditional drying methods. The result is a vibrant, forest-green powder with the fresh, earthy aroma of just-harvested spinach. With instant solubility and a zero-additive profile, it is the premier choice for premium smoothie blends, functional pastas, and clean-label nutraceuticals.
- 100% Pure Spinach: No carriers, maltodextrin, anti-caking agents, or artificial dyes.
- Nutrient Density: Concentrated source of Vitamin K, Iron, Magnesium, and Folate.
- Vibrant Natural Pigment: Stable chlorophyll-green that acts as a 1:1 replacement for synthetic colours.
- Ultra-Fine Mesh: Micro-milled for a grit-free mouthfeel in beverages and smooth textures in skincare.
- Instant Dispersion: Blends effortlessly into both cold and hot formulations without clumping.
The Clean-Label Colourant: Natural Green Without Compromise
In the modern Australian food sector, "Green" is synonymous with "Healthy." Our freeze-dried spinach powder allows R&D teams to achieve a deep, consistent green hue in products like veggie tortillas, protein shakes, and artisanal breads without resorting to artificial pigments. Because our process avoids high-heat spray drying, the powder maintains its authentic flavour profile—fresh and vegetal—ensuring that your final product tastes as good as it looks.
Operational Efficiency: Potency in a Compact Format
Fresh spinach is over 90% water and highly perishable, leading to significant raw material waste. Our freeze-dried powder offers a massive 12:1 concentration ratio, meaning 1kg of powder delivers the nutritional equivalent of approximately 12kg of fresh spinach leaves. This concentration allows for lower inclusion rates to achieve high nutritional claims, drastically reducing your formulation costs and warehouse storage requirements while providing a 24-month stable shelf life.
B2B Performance Comparison: Freeze-Dried vs. Air-Dried Spinach Powder
| Operational Metric | Freeze-Dried (FD) Spinach Powder | Standard Air-Dried (AD) Powder |
|---|---|---|
| Colour Stability | Vibrant Green: Preserves natural chlorophyll. | Dull Olive/Brown: Pigment damaged by heat. |
| Aroma & Flavour | Fresh, earthy, and "just-picked" profile. | Hay-like, muted, or slightly bitter. |
| Solubility | Excellent: Instant dispersion; grit-free. | Poor: Can leave fibrous residue in liquids. |
| Carrier Agents | Zero: 100% Pure Fruit/Veggie. | Often contains Maltodextrin (Spray-dried). |
Our freeze-dried products are manufactured in a HACCP-certified facility under the strictest food safety protocols. We ensure full batch traceability, providing Australian manufacturers with the data required to meet FSANZ and international food safety standards.
Technical Data Sheet (TDS)
| Product Name | Freeze-Dried Spinach Powder |
|---|---|
| Botanical Name | Spinacia oleracea |
| Ingredient | 100% Spinach |
| Form | Micro-Fine Powder (typically 60-80 mesh) |
| Moisture Content | ≤ 5.0% |
| Shelf Life | 18 to 24 months (sealed) |
| GMO / Allergen Status | Non-GMO / Free from declared allergens |
Empower your formulation with the pure nutritional potency of our freeze-dried spinach powder—the clean-label green standard for the global health and food industry.